These delicious gluten free biscuits are a perfect snack for Coeliacs and those who are gluten intolerant. Two coffee flavoured biscuits are sandwiched together with creamy espresso flavoured filling, inspired by the favourite dessert tiramisu.

Any coffee lovers dream biscuit!

Ingredients:

Gluten Free Flour (Potato Starch, Rice Flour, Tapioca Starch, Vegetable Gum (415),Sugar, Inulin, Raising Agent (450, 500), Thickener (466), Vegetable Emulsifiers (471),Flavour), Margarine (Vegetable Oils and Fats [ContainsSoyabean Oil], Water, Salt,Emulsifiers (322 [Soy-Derived], 435, 475, 471, 476), Permitted Flavouring,Preservative (202), Acidity Regulator (330), Natural Colouring (160a), Antioxidant(307b [Soy-Derived])), Golden Syrup,Caster Sugar, Water,Shortening (Vegetable Oil,Emulsifiers (435, 471), Antioxidants (307b)),Icing Sugar,Coffee Flavouring (NaturalColour, Colour (E160a))

• Gluten Free

• Dairy Free

• Egg Free

• Yeast Free

• Vegan

• Australian made and owned